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Tuesday, September 28, 2010

Cancer-Fighting Foods

Garlic

...Garlic

It will help to boost your immune system and breakdown cancer-causing substances. The allium compounds found in garlic block carcinogens from getting into your cells and slow down tumor development.
Studies have linked a lower risk for stomach and colon cancers with garlic. One study published in the American Journal of Clinical Nutrition found that garlic supplements did not have the same effect, so stick with the whole clove.

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